Suji – Rulang 500g

Suji, also known as Rulang or semolina, is a versatile ingredient commonly used in Sri Lankan and South Asian cooking. It is suitable for preparing a wide variety of sweet and savoury dishes, making it a practical pantry staple for everyday cooking and baking.

Suji can be used to prepare porridge, puddings, halwa, cakes, desserts, breakfast dishes, and savoury snacks. It can also be used to add texture and body to selected recipes. Its convenient form makes it easy to measure and combine with milk, sugar, spices, vegetables, or other ingredients according to the recipe.