Dried Shrimp (Koonisso) 100g

Dried Shrimp (Koonisso) 100g is a traditional Sri Lankan seafood ingredient known for its rich savoury flavour and distinctive aroma. It is widely used in local cooking to add depth and a delicious seafood taste to a variety of dishes. Koonisso is commonly used in sambols, curries, mallum, fried dishes, and other traditional recipes.

Dried shrimp can be combined with coconut, chilli, onion, garlic, lime, and spices to create a flavourful sambol. It can also be fried or added to vegetable dishes and curries to enhance their taste and aroma. Its strong savoury character makes it a useful pantry ingredient for everyday rice-and-curry meals.