MIXED DALL 1KG

Mixed Dall 1kg is a convenient combination of different lentils and pulses, making it a versatile pantry ingredient for preparing a variety of delicious everyday dishes. The combination provides a rich and satisfying texture and can be used in traditional Sri Lankan and South Asian cooking.

Mixed Dall is ideal for preparing dhal curry, soups, stews, sambols, and other savoury dishes. It can be cooked with coconut milk, onions, garlic, curry leaves, chillies, and aromatic spices to create flavourful meals. It pairs well with rice, roti, string hoppers, bread, and other traditional accompaniments.