Clove 50g

Clove is an aromatic spice obtained from the dried flower buds of the clove tree. It is widely used in Sri Lankan and Asian cooking because of its distinctive warm, sweet, and slightly spicy flavour. Cloves are commonly added to curries, rice dishes, baked foods, desserts, teas, and spice blends to enhance taste and aroma.

Clove is also valued in traditional herbal practices and has been used for generations as part of natural wellness traditions. Its strong fragrance makes it a popular ingredient in household and culinary preparations. Whole cloves can be used directly in cooking, while ground cloves are convenient for recipes requiring a finer texture.